Japan’s Shinkansen, or bullet train, is not just a marvel of engineering; it is also a gateway to a culinary adventure. Passengers traveling along the Tōhoku line are unveiled to an extraordinary culinary tradition known as “ekiben”—bento boxes specifically designed for train journeys. In this article, we will delve into the vibrant world of ekiben, … Read more
Sushi Masashi in Kita-Aoyama, Tokyo, Japan, offers a luxurious culinary experience with its $260 20-course Omakase, showcasing the artistry of Chef Masashi. The restaurant, adorned with 1-Michelin star and a high Tabelog rating, stands out among Tokyo’s dining scene with its impeccable service and exceptional dishes. The Omakase journey begins with a delightful surprise of … Read more
Tokyo’s Toyosu Fish Market stands as a beacon of the world’s most extensive and well-protected fish markets. Renowned for its strict protocols and exclusive access, the market offers a unique glimpse into the bustling seafood trade in Japan. The covert journey into Toyosu begins with the protagonist, equipped with undercover spy glasses, maneuvering through the … Read more
Tokyo, a city renowned for its culinary wonders, boasts an unrivaled seafood haven at the Toyosu fish market. This article delves into the gastronomic adventure of a food enthusiast navigating through the plethora of delicacies this market has to offer. From the intricate cuts of tuna to the exotic flavors of fugu sperm, each dish … Read more
When it comes to sushi, Japan is renowned for its exquisite culinary experiences. In a recent video, a curious individual delves into the realm of high-end sushi by trying a $150 Sushi Omak dinner. This traditional dining style entrusts the chef to craft a personalized meal, showcasing the finest and freshest ingredients available. The term … Read more